Key Highlights
- Food makers will now be able to claim that their products have “no artificial colors,” so long as they use dyes that are not petroleum based.
Light. Truth. Clarity.
Food makers will now be able to claim that their products have “no artificial colors,” so long as they use dyes that are not petroleum based.

This quick summary is automatically generated using AI based on reports from multiple news sources. The content has not been reviewed or verified by humans. For complete details, accuracy, and context, please refer to the original published articles.