Key Highlights
- Nutrition per serving: 507 calories, 30g protein, 53g carbs (9g fiber), 17g fatFood styling by Olivia Mack McCoolPaul KitaDeputy EditorPaul Kita is a Deputy Editor at Men's Health, where he has covered food, cooking, nutrition, supplements, grooming, tech, travel, and fatherhood at the brand for more than 15 years.
- He is also the author of two Men's Health cookbooks, Guy Gourmet and A Man, A Pan, A Plan, and the winner of a James Beard Award.


